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Nutrition pédiatrique

Growth Retardation

Rapid slowing or stagnation of physical growth in children compared to reference standards.

Definition

Situation where a child's growth is below expected standards for age and sex, typically defined as a height below the 3rd percentile or a curve deviating from its normal trajectory. Causes can be nutritional, genetic, hormonal, or pathological.

How it works

Growth retardation can be constitutional (family heritage) or pathological. Nutritional causes include protein-energy malnutrition, micronutrient deficiencies (iron, zinc, iodine, vitamin D), and digestive absorption problems. Hormonal causes include growth hormone insufficiency or thyroid dysfunction.

Role

Warning sign for health or nutritional problems requiring medical investigation and appropriate care.

Examples

  • Statural retardation due to malnutrition
  • Iron deficiency-related growth retardation
  • Celiac disease-related growth retardation
  • Growth hormone insufficiency-related growth retardation
  • Post-infectious growth retardation
  • Growth retardation related to chronic disease

Recommendations

Consult your pediatrician promptly for a comprehensive evaluation if growth slowing is observed. Improve nutritional quality by ensuring adequate protein, calorie, and micronutrient intake. Adhere to medical follow-up and recommended investigations to identify and treat the underlying cause.

Key takeaway

All detected growth retardation warrants medical investigation to identify the cause and initiate rapid, tailored care.

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